GLOBAL FOOD SECURITY: ADDRESSING QATAR’S UNIQUE AGRICULTURAL CHALLENGES
As the global population continuously rises and climate change impacts traditional farming, nations worldwide struggle with unique food security challenges. Today we dive into the unique situation in Qatar. Qatar is a small, yet wealthy nation located on the northeastern coast of the Arabian Peninsula….
Harvesting the Future: Challenges and Promises of Agricultural Robotics
By 2050, the population is expected to reach nearly 9.7 billion people, which means the demand for food production will rise significantly. This increase comes when the agricultural sector faces many challenges, including labour shortages and the need for more sustainable practices. For many years,…
Pollination in Indoor Farming: Enhancing Growth with LED Grow Lights
As many know, pollination is a critical process for the reproduction of many plants, but what is the process in a tightly controlled environment? Today we’re going to be discussing how plants go through pollination when indoor farming! In the absence of natural pollinators like…
Commercializing Morel Mushrooms: The Intricacies of Indoor Growth
Morel Mushrooms are known for their signature cone-shaped lattice cap and nutty gourmet appeal. Cultivating this prized mushroom indoors has been quite challenging and almost impossible to master due to its quirky life cycle. As a result, the inclusion of earthy Morel Mushrooms in cuisine…
Tech and Taste: Understanding the LED Spectrum Impact on Indoor Farming
In recent years, the intersection of technology and agriculture has brought about remarkable advancements in ensuring food security and promoting healthier dietary habits. As we gear up to celebrate National “Eat More Fruits and Veggies” Day, it’s crucial to acknowledge the pivotal role that LED…